Creating a sustainable diet: A UK study finds that smaller portions are key to reducing meat consumption
Reducing portions of meat has the greatest impact on reducing consumption in the UK, research shows, highlighting the need for
Read MoreReducing portions of meat has the greatest impact on reducing consumption in the UK, research shows, highlighting the need for
Read MoreA Bangladeshi mother feeds her children small, nutrient-dense fish, seaweed and leafy vegetables. Credit: Finn Thilsted / WorldFish Comments by
Read More“In terms of urban planning, the organization of each area is the same, but the differences in the tools and
Read MoreThe care team was even afraid that the patient “will not come that night,” to show that the request to
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